Brasserie Cantillon (Anderlecht, Belgium)

The Gueuze Cantillon, a real spontaneously fermented beer, is entirely made up of lambic. This lambic is brewed with organically grown wheat & barley malt, and with dried hops. The Gueuze Cantillon is a sour beer that contains absolutely no sugar. This beer will continue to evolve for up to 20 years after bottling date (March 24, 2021).

5.5%