Skip to main content
WOOD BROTHERS TAP FEATURE THURSDAY, APRIL 25TH

Tilquin - Oude Rhubarbe à L'ancienne (Lambic w/ Rhubarb) / 375mL

Gueuzerie Tilquin (Brussels, Belgium) Beer of spontaneous fermentation, the Rhubarbe Tilquin à ...

Gueuzerie Tilquin (Brussels, Belgium)

Beer of spontaneous fermentation, the Rhubarbe Tilquin à l'ancienne is made from the fermentation of 240 g of fresh rhubarb by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.

6%